SWEET TEMPTATIONS

Online menus are a samples only. Selection and prices change regularly. Please phone restaurant for clarification.

Raspberry brulee
With crusted sugar top and a berry compote served along side
almond biscotti
$12.50
Chocolate fudge cake
Served warm with vanilla bean cream and ice cream
$12.50
White chocolate mousse
Served in a dark chocolate cup with shortbread dippers and a dark chocolate ganache
$12.50
Ice cream plate
Three scoops of ice cream and sorbet finished with compotes and sauces
$12.50
Baked lemon curd tart
With citrus comfit, berry coulis and vanilla bean cream
$12.50
Cheese board
Selection of New Zealand’s finest cheese, dried fruit, nuts and crackers
$22.00

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